Friday, August 16, 2013

Lady's-finger Chutny

Ingredients
Lady's fingers 10-15
Oil 3 tsp
Zeera 1 tsp
Garlic pieces 1 tsp
Tamarind paste 2 tsp
Jaggery 1 tsp
Hing (Asafoetidia) 1 pinch
Salt 1 tsp
Green chilly 5-6 Nos.

procedure
1. Take a small pan add oil, Zeera, Green chilli, Garlic, Lady's fingers
and fry for 5 minutes
2. Add this into a mixer jar add tamarind, jaggery, salt, and grind it coarsely and serve

Tip
1. Instead of tamarind paste 2 tsp of vinegar can be used to use it for longer duration

2. 2 tsp groundnuts ( peanuts)  can be added to have different taste.

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